Just a common location for all my food-related interests... for all to see...
Tuesday, August 15, 2017
Pork Tenderloin on the Grill
Marinated (briefly) with garlic, rosemary, habanero, and black pepper, and served with grilled sweet potatoes anointed with leftover marinade. Very tasty, and 2/3 of the tenderloin is leftover too!
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